Piping 101 - Course 1
All levels 8 seats left
Work the star, shell, rosette, and leaf tips until your hands know them.
This hands-on class will give you the essential piping techniques. Guide you through the fundamentals of working with piping bags and decorating tips, then dive into basic piping movements. Classic designs: lines, stars, rosettes, shells, ruffles, swags and more.
- Duration
- 2 hours
- Class size
- 8 bakers max, one station each
- Location
- Classic Cake Decorations, 15196 Goldenwest St, Westminster, CA 92683
- Take home
- Essential skills in piping, Certificate of Completion.
- Ages
- 16- with an adult, 16+ solo
How does booking work?
Pick a date and how many bakers are coming, add your details, then pay by Zelle. Your seats are held 30 minutes while you pay; once MO confirms the payment you get an email with everything you need. Guest checkout, no account and no card. All sales are final, and reservations are transferable.
